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THE BEAN TURNED INTO POWDER
Ground Bourbon vanilla beans.
Does not liquefy mixes, ideal for cakes, macarons and icing.
Directions for use:
1-4% by weight.
Directions for storage :
to keep in a dry place after opening.
The added value:
Add value to your desserts by promoting the Madagascar single origin "made with Madagascar bourbon vanilla".
200 g box
50 g box